Horse Alpin Senior (15kg) Agrobs

HORSE ALPIN SENIOR is a supplementary feed based on Myoalpin® fibres for older horses and horses with chewing problems.
This ensures the supply of roughage and high quality protein - even for horses that can no longer chew hay.

To help older horses build muscle, HORSE ALPIN SENIOR contains easily digestible proteins and amino acids for healthy muscle metabolism. The blended flakes of heat-melted corn and barley give the horse extra energy.
Cold-pressed flax is also rich in omega-3 fatty acids (alpha-linolenic acid) and valuable mucilage and bulking agents for a healthy gastrointestinal tract.
Gently dried carrot flakes supplement natural ß-carotene - a precursor of vitamin A - and other important trace elements.
Optimal protein-energy ratio protects the metabolism for healthy feed conversion

Horse Alpin Senior is a rough and strong feed in one and is produced without the addition of molasses and artificial preservatives.

Dosage:
* As a concentrate alone: 100 - 500 g per 100 kg body weight daily
* As a supplement to traditional concentrate: 1 kg replaces approximately 1 kg of cereals

* Alternate slowly.
* Moisten with water or soak as needed, especially when changing food.
* Soaking horses is particularly recommended for busy eaters, old horses and/or horses with dental problems.

Composition:
Myoalpin® fibres (made from grass, herbs and legumes), corn flakes , barley flakes, flaxseed cake, carrot pieces, oil blend (flaxseed and camellia oil)

Ingredients:
Crude protein 11,20 %
Fructan 3,80 %
Praec.dv. Crude protein 6,60 %
Zinc 39,00 mg/kg
Crude oils and fats 3,30 %
Manganese 168,00 mg/kg
Crude fibre 13,20 %
Copper 7,20 mg/kg
crude ash 14,20 %
Selenium < 0,04 mg/kg
calcium 0,48 %
Vitamin E 14,50 mg/kg
Phosphorus 0,24 %
β-carotene 78,00 mg/kg
0,23 % Magnesium
0,47 % Lysine
chloride 0,28 %
methionine 0,18 %
sodium 0,03 %
Cystine 0,12 %
potassium 1,28 %
Threonine 0,46 %
sulphur 0,17 %
Evap.Energy (according to GfE 2003) 9,54 DE MJ / kg
Starch 21,70 %
Energy (according to GfE 2014) 8,40 ME MJ / kg
Sugar 5,50%