PA Saatgut Kylvösiemenet (10kg)

SKU: SNW04100
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$  158.00
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  • Product Description

    Alpine species diversity!

    The Bavarian Alps are home to a unique mix of alpine grasses and herbs.
    AGROBS® has developed a seed mixture based on this species richness, especially for horse pastures. It is based on an even mixture of long and short grasses, supplemented with important and tasty herbs.

    Care tip:
    moderate suitable fertilisation

    Sowing rate:
    -pasture establishment 30 kg/ha
    -top-up sowing 10 kg/ha


    Sowing date:
    -early spring or autumn (early October)
    -mowing when the first growth is 15-20 cm high


    Sowing depth:
    n. 1 cm


    Lifespan:
    perennial (up to 6 years)

    Bavarian Alpine species richness for your pastures:
    -ideal for most areas
    -does not contain high-yielding hay
    -selected mix of long and short hay suitable for feeding horses
    long and short lengths, long and short-horse varieties, with a long duration of short and long hay
    -ideal for grazing and hay production


    Horse pasture has many functions. It is an important source of food for the horse, as well as a place for running escape. AGROBS® has selected the right hay and herbs for its seed mixtures to meet these important needs.
    Many pastures are efficiently grazed. This can result in extensive trampling damage and deterioration of the forage base in some places. In addition, unwanted and difficult to eradicate weeds such as ragweed, thistles or buttercups may appear. Therefore, pastures need to be regularly maintained and repaired to ensure that horses are well fed. This includes regular re-seeding, especially of gaps or areas that are very bare.
    AGROBS® offers three different, selected mixtures suitable for horse pastures.

    Composition:

    Meadow grass, red clover, meadow grass, meadow grass, meadow grass, daisy, reed canary grass, hay oats, meadow grass, German ryegrass, yellow oats, caraway, dill, comfrey, wild parsley, wild parsley, parsnip, pigweed, hay rye, wild carrot

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  • Availability To be ordered, delivery time varies
  • Brand Agrobs
  • Breadcrumbs Home Stable Gear PA Saatgut Kylvösiemenet (10kg)
  • Fitting Equipment
  • Category
  • SKU SNW04100

Alpine species diversity!

The Bavarian Alps are home to a unique mix of alpine grasses and herbs.
AGROBS® has developed a seed mixture based on this species richness, especially for horse pastures. It is based on an even mixture of long and short grasses, supplemented with important and tasty herbs.

Care tip:
moderate suitable fertilisation

Sowing rate:
-pasture establishment 30 kg/ha
-top-up sowing 10 kg/ha


Sowing date:
-early spring or autumn (early October)
-mowing when the first growth is 15-20 cm high


Sowing depth:
n. 1 cm


Lifespan:
perennial (up to 6 years)

Bavarian Alpine species richness for your pastures:
-ideal for most areas
-does not contain high-yielding hay
-selected mix of long and short hay suitable for feeding horses
long and short lengths, long and short-horse varieties, with a long duration of short and long hay
-ideal for grazing and hay production


Horse pasture has many functions. It is an important source of food for the horse, as well as a place for running escape. AGROBS® has selected the right hay and herbs for its seed mixtures to meet these important needs.
Many pastures are efficiently grazed. This can result in extensive trampling damage and deterioration of the forage base in some places. In addition, unwanted and difficult to eradicate weeds such as ragweed, thistles or buttercups may appear. Therefore, pastures need to be regularly maintained and repaired to ensure that horses are well fed. This includes regular re-seeding, especially of gaps or areas that are very bare.
AGROBS® offers three different, selected mixtures suitable for horse pastures.

Composition:

Meadow grass, red clover, meadow grass, meadow grass, meadow grass, daisy, reed canary grass, hay oats, meadow grass, German ryegrass, yellow oats, caraway, dill, comfrey, wild parsley, wild parsley, parsnip, pigweed, hay rye, wild carrot

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